Vegan Stir-Fried Cashews with Tofu
Tofu pieces are wok-tossed with toasted cashews for a moreish flavour with a little crunchy bite. A selection of seasonal vegetables complete this classic stir-fry, served on a bed of brown rice.
|Average Serving Size
Percentage of Daily Intake
|Tofu, Rice, Seasonal Vegetables, Cashew Nuts, Coconut Oil, Garlic, Sauces|
|- Gluten Free, Vegan|
|* Percentage daily intakes are based on an average adult diet of 8700 kj|